Created by experts in sourcing, roasting and making coffee, our hands-on courses are informed by ongoing industry innovation and global best practice.
1 DAY IMMERSIVE
A full-day intensive that introduces you to the world of coffee roasting. For aspiring roasters, home roasters and the curious.
Knowledge and peer support from industry people who love to share. Meet our team
PAST EVENTS & WORKSHOPS
Unravelling the enigma of Papua New Guinean coffee (with Joeri Kalwij)
Papua New Guinea produces some of the most beautiful coffees on the planet, and it does so in spite of massive political, infrastructural and economic challenges. Tuli will be talking with Joeri Kalwij, General Manager of New Guinea Highlands Coffee Exports, about what the future holds for specialty coffee in PNG.
FREE
WED 9 DEC 2020 5PM
ON YOUTUBE LIVE
How to talk coffee with non-coffee people (with Nick Jordan)
Coffee people love talking coffee. But how do we reach non-coffee people without dumbing down what we do or boring them with coffee-speak? We’ll be talking to food journo Nick Jordan about what we, as an industry, might be doing right and wrong when communicating to outsiders.
FREE
TUE 17 NOV 2020 5PM
ON YOUTUBE LIVE
Youtube Live: 2020 Reflections with World Coffee Research
When the pandemic hit in March, World Coffee Research was in the middle of dozens of collaborative longitudinal variety trials across multiple continents. What happens when these studies—helping us avert a future coffee crisis—are themselves caught up in the biggest global crisis of the last 50 years?
FREE
16 NOV 2020 6PM-7PM
ON YOUTUBE LIVE
ONE-ON-ONE LESSONS & CONSULTING
Looking for a tailored approach to lift your coffee game? Starting a company or wanting to improve the efficiency of systems and workflow? ECRE one-on-one lessons could be for you. Get in touch
Know zero about roasting? We’ll train you up, fast.
Need a personal trainer to boost your café operations? We have those!
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